Description
Las Vegas, Nevada
The SHOW comes alive at MGM Resorts International
Have you ever wondered what it would be like to work in a place full of excitement, diversity, and entertainment? Are you enthusiastic about being a team player in one of the most fascinating industries in the world? At MGM Resorts, we seek individuals like YOU to create unique and show-stopping experiences for our guests.
THE JOB:
The Executive Steward at The Cosmopolitan of Las Vegas is responsible for leading and overseeing all Stewarding Department operations across the property. This role ensures the highest standards of cleanliness, sanitation, efficiency, and team performance while supporting food and beverage operations. All duties are performed in accordance with departmental and MGM Resorts policies, practices, procedures, and service standards.
THE DAY-TO-DAY:
Oversee daily operations in the stewarding department to ensure departmental strategic goals and objectives are met and expectations are exceeded
Achieve all service, financial, and human resources goals established by management
Manage Human Resources responsibilities, including fostering teamwork, performance feedback, recognition, mutual respect, employee satisfaction, hiring, training, succession planning, policy compliance, and legal requirements
Assist in reviewing the monthly department P&L and budget, identifying areas for improvement, and implementing action plans to enhance results
Maintain staffing levels within approved department allocations
Conduct walk-through inspections of kitchen areas and oversee training procedures for department personnel
Assist in coordinating and communicating with outside vendors, the Health Department, and other regulatory agencies
Assist in coordinating purchasing needs and parts required to support Food & Beverage outlet operations and requisitions
Communicate effectively with other hotel departments as needed
Maintain personnel records, including schedules, attendance, vacations, counseling notices, performance reports, and disciplinary documentation
Communicate policies, standards, and health code requirements to department employees and ensure compliance
Adhere to all company programs and initiatives
THE IDEAL CANDIDATE:
Bachelor's Degree or equivalent experience
2+ Years of prior relevant experience
Experience overseeing multiple stewarding teams, large banquet operations, and numerous food & beverage outlets simultaneously
THE PERKS & BENEFITS:
Wellness incentive programs to help you stay healthy physically and mentally
Access to company hotel, food and beverage, retail, and entertainment discounts as well as discounts with company partners on things like travel, electronics, online shopping, and more
Free meals in our employee dining room
Free parking on and off shift
Health & Income Protection benefits (for eligible employees)
Professional and personal development through programs and networking opportunities as well as volunteer opportunities in the community
VIEW JOB DESCRIPTION:
https://mgmresorts.marketpayjobs.com/ShowJob.aspx?EntityID=2&jobcode=19722
Are you ready to JOIN THE SHOW? Apply today!
